bake bake bake, cut cut cut
some traditions just don't change.


pineapple tarts
almond crisps
no kueh bangkit (my mould went missing!)
no cashew cookies
no cornflake cups this year. time is little, haha.
glad the relatives and all liked them
thankyou for the support (:
i got my hair snipped at One Salon by Reds. every year my mum makes sure we snip off some bad luck before the new year.. but i felt i the stylist overdid it.
$48.20! 

wash cut & blow
now my fringe is short, hair light, flimsy and wavy.
i'll probably need another rebonding soon. big BOO.
6th Feb 2008
SAJC Cny Celebration
first a Shu Lai Bao Restaurant's 8-course Concert
then a Lo-hei making competition.
our rymthmic gymnast after performance
damn lame.
we were give some not-very-fresh veg and fruits to create our class' d-i-y yusheng. no fish, and cake boards as chopping boards. the knives were so lousy they broke moments after we started.

sammie & i (working on the cucumbers)
ta-dah.. proud product of S18.
skipped the class outing with sam to go get our haircuts together. tummies rumbling and time for lunch...
Coffee Club @ Raffles City
a whole new revamped menu.
sad departure of my prawn aglio garlic pasta,
but honey mustard chicken sandwich stays on. thank goodness.
they were absolutely generous with those thick smoked salmon!
5 rolls of 4 in the spaghetti,12 in that bread.
cheesecake of the month was wet and weird. lol.
Kimage Funan was closed so we walked down to The Central. decided to get it over and done with at One Salon while sam went down to people's park- cost her $40 and she so regretted not joining me, hah.
-i heard fong treated them for class lunch. UNFAIR.
Wednesday, 6 February 2008
Pre-CNY Preparations
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment